The 15 On Orange Valentine’s Day Celebration

15 On Orange Valentine's Day Celebration

What are you up to this Valentine’s Day? If you haven’t made plans yet, then join us at the 15 on Orange Valentine’s Day Celebration, this Thursday 14 February 2019.

Savour Restaurant’s Executive Chef Tamsyn Wells will be serving up a five-course set menu, paired with award-winning Ayama Wines. Guests will also receive a complimentary welcome drink, a Valentine’s Day gift, and the chance to win a stay-for-two, compliments of Marriott.

The Menu

The menu for the evening includes:

Amuse Bouche:
Duck liver Brule
Duck liver mousse caramelized with muscovado sugar, summer berries and mustard leaves

Smoked salmon and asparagus roulade
Macerated hannepoot grapes, avocado, ikura caviar and fennel

Fish course:
Grilled seabass and chorizo
Crispy skin seabass, chorizo cassoulet, parsnip crisps and arugula salad

Main course:
Roast Chalmar beef fillet
Smoked bone marrow jus, grilled shallots, potato fondant and beetroot puree

Dulcey and bitter chocolate semifreddo
Meringue, cherries in kirsch and candied hazelnuts
Tea and coffee

15 On Orange Valentine's Day Celebration

 Make Your Reservation

The 15 on Orange Valentine’s Day celebration is available at R550 per person. Seating is limited and booking is essential. To make your reservation, call 15 on Orange on +27 21 469 8000 or e-mail them at

15 on Orange

Address: Corner Grey’s Pass and Orange Street, Cape Town CBD

Call: +27 21 469 8000


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All images courtesy of 15 on Orange.

Written by Benike Palfi
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Article Date: February 2019


All information correct at time of publication. We do not accept any liability caused by errors, including, but not limited to, changes in price, menu, opening times, address, or other contact details.